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Wild mushrooms from forests

Find fresh forest mushrooms from local foragers. Chanterelles, porcini and many other delicacies straight from the forest.

Forest superfood

Finnish forest mushrooms are nutrient-rich delicacies that cannot be farmed industrially. True wild food.

200+

Species

Finland has over 200 edible mushroom species

€0

Startup fee

Start selling mushrooms for free

Fresh

Straight from forest

Mushrooms direct from forager to you

Popular mushroom varieties

Finnish forests offer a diverse selection of edible mushrooms

Chanterelle

Finland's favorite mushroom. Golden yellow, fruity aroma and mild, peppery taste.

Season: July-October

Porcini

The king of mushrooms. Rich and earthy flavor that suits many dishes.

Season: August-October

Funnel chanterelle

Autumn's delicacy. Thin and chewy, strong aroma. Excellent when dried.

Season: September-November

Morel

Spring's first mushroom. Requires pre-boiling. Strong, smoky flavor.

Season: April-May

Milk caps

Woolly and rufous milk caps. Salted or fried. Traditional Finnish delicacy.

Season: August-October

Black trumpet

The black trumpet. Intense, earthy flavor. A rare delicacy.

Season: September-October

For buyers

Find fresh forest mushrooms near you

Freshness guaranteed

Mushrooms straight from forest to you - no long storage or transport.

True wild food

Forest mushrooms cannot be farmed industrially. Each mushroom is hand-picked.

Season's best

Different mushrooms at different times - enjoy forest's bounty all season.

Browse mushrooms

For foragers

Sell your mushroom harvest directly to consumers

Everyman's rights

Mushrooms can be picked and sold under everyman's rights without a business ID.

Your own price

Set your own price and sell directly without middlemen.

Easy to start

No startup fees. Pay only 5% commission on successful sales.

Create seller account
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About mushroom safety

Only sell mushrooms you can identify with certainty. If you're unsure about a species, don't sell it. Morels always require pre-boiling before eating. On Willit, the seller is responsible for correct identification.

Find forest mushrooms near you

Browse local foragers' offerings or start selling your own mushroom harvest.

Frequently asked questions

Do I need a business ID to sell mushrooms?

No. Selling mushrooms picked under everyman's rights is allowed for individuals without a business ID. You can sell mushrooms directly to consumers without separate permits.

How do I ensure mushroom freshness?

Sell mushrooms as soon as possible after picking. Store mushrooms in a cool, airy place. Tell the buyer the picking date and location.

Can I sell dried mushrooms?

Yes! Dried mushrooms are popular and keep for a long time. Dried mushrooms can be a good way to sell your harvest year-round.

Which mushrooms should I sell?

The most popular are chanterelles, porcini, funnel chanterelles and milk caps. Only sell mushrooms you can identify with certainty. Rarer mushrooms may fetch better prices.